|
FAIR
GROUNDS BANQUET FACILITY
COCKTAIL RECEPTION MENU
|
FOR
RATES AND RESERVATIONS PLEASE CALL 860-684-6637
PLEASE NOTE: ALL PRICING SUBJECT TO 6% CONNECTICUT SALES TAX AND 15%
SERVICE CHARGE
CASH BAR AVAILABLE
|
COCKTAIL
RECEPTION (50 PERSON MINIMUM)
|
|
APPETIZERS
(CHOICE OF THREE)
|
|
IMPORTED
& DOMESTIC CHEESE & PEPPERONI TRAY
|
|
SEASONAL
VEGETABLE MEDLEY WITH DIP
|
|
FRIED
RAVIOLI WITH MARINARA
|
|
BUFFALO
WINGS
|
|
SESAME TERIYAKI
WINGS
|
|
COCKTAIL
MEATBALLS WITH CHOICE OR MARINARA OR SWEDISH GRAVY
|
|
FRIED
MOZZARELLA WITH MARINARA
|
|
CHICKEN
TENDERS WITH BBQ AND HONEY MUSTARD DIPS
|
|
BARBECUED
OR TERIYAKI RIBS
|
|
ASSORTED
MINI QUICHE
|
|
FRESH
FRUIT TRAY
|
|
STUFFED
MUSHROOMS
|
|
ASSORTED
COOKIE, BROWNIE, AND PASTRY TRAY
|
|
FRESHLY
BREWED COFFEE, DECAF, AND TEA
|
|